Ju-C Recipes

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Ju-C Float

• 8 oz Ju-C (Flavour of Choice)
• 2 Scoops Vanilla Ice Cream

Recipe:
1. Pour 8 oz Ju-c into a tall glass. Let bubbles fizz out
2. Place straw near the edge of the cup, not the middle
3. Add 2 scoops of Vanilla Ice Cream to glass so that it floats on your Ju-C
4. Enjoy

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Ju-C Slushy
• 500 ml Red Ju-C
• 100 ml Pineapple Juice
• 1 tsp Sugar
• 1 Tray Ice Cubes

Recipe:
1. In a blender, add Pineapple Juice, Red Ju-C, Sugar and half of the ice cubes
2. Blend for 20 seconds
3. Add remaining ice cubes and blend until slushy
4. Serve in a tall glass

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Ju-C and Malt
• 350 ml Red Ju-C
• 115 ml Malt
• 30 ml Coconut Rum (optional)

Recipe:
1. Pour Ju-C in mixing cup
2. Add malt and Coconut Rum (optional)
3. Stir
4. Pour into drinking glass and enjoy

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 Ju-C Snow Cone
• 100 ml Ju-C (Flavour of choice)
• 180 ml Crushed Ice
• 30 ml Condensed Milk

Recipe:
1. Fill glass half way with Crushed Ice
2. Pour half the Ju-C quantity and lightly drizzle a small amount of condensed milk
3. Fill glass with crush ice
4. Pour remaining Ju-C on and top with condensed milk

 

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Ju-C Jelly
• 200 ml Ju-C (Flavour of Choice)
• 7 g granulated gelatin
• 75 ml cold water
• 200 ml boiling water

Recipe:
1. Soak gelatin for 20 minutes in cold water, dissolve in boiling water
2. Add Ju-C (Flavour of choice)
3. Turn into bowl or mold and chill until set

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Ju-C and Milk (1)
• 350 ml Red Ju-C
• 175 ml Evaporated Milk

Recipe:
1. Pour Ju-C in mixing cup
2. Gradually add Evaporated milk and stir
3. Pour into drinking glass and enjoy

Ju-C and Milk (2)
• 350 ml Red Ju-C
• 350 ml Full Cream Milk

Recipe:
(This recipe is a variation of the original Ju-C
and (evaporated) milk recipe. It yields a similar
taste but is of a different consistency)
1. Pour Ju-C in mixing cup
2. Gradually add Full Cream Milk and stir
3. Pour into drinking glass and enjoy

 

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Ju-C Shandy
• 250 ml Ju-C (Flavour of Choice)
• 250 ml Beer

Recipe:
1. Pour beer into glass
2. Add Ju-C and stir
3. Enjoy

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Ju-C Storm
• 60ml Red Ju-C
• 60 ml Dark Rum
• 100 ml Pineapple Juice

Recipe:
1. Pour all ingredients into a tall glass with ice
2. Stir and garnish with an Orange slice
3. Enjoy